Support INdiana’s Pork industry through allied industry membership.

Becoming an Allied Industry Member of Indiana Pork offers a range of benefits that can help you grow your business, stay informed, and make a positive impact on the industry.

  • Receive monthly Indiana Pork producer newsletter

    Invitation to State Fair Ham Breakfast opening day of the State Fair.

    Invitation to Indiana Pork’s Taste of Elegance chef’s competition held every February.

    Invitation and first right of sponsorship for our annual Indiana Pork Political Action Committee fundraiser held in November.

    Company Membership

    ***Same benefits as Individual Membership, plus:

    Your company logo included in producer email updates distributed to all producers.

  • Cost is $300 per year.

    You can make a secure, online payment at this link.

    If you prefer to receive an invoice or send a check, please indicate so on the sign-up form.

  • If you have questions about becoming allied industry member, contact Chad Martin at 317-872-7500 or cmartin@inpork.org